Valentines Day Menu
Here’s to celebrating ALL the Love!

Each Valentines Day meal includes your choice of 1 appetizer, 1 salad,1 main dish, & 1 dessert and will be delivered Friday afternoon Feb 14, 2025.  Please place your order by 9am, Saturday morning, Feb 8.  

Each meal is $42 with a minimum order of 2 meals. Delivery restrictions apply. (I don’t deliver to all areas, but we can probably work something out. 😉)

Appetizers
Stuffed mushrooms- 2 per person
Cremini mushrooms stuffed with creamy artichoke filled and topped with Parmigiano breadcrumbs. Just pop in the oven for 5-7 min @ 350.

Spanakopita-2 per person
Thin phyllo pastry filled with sauteed spinach, onion, and feta and baked until crispy and golden brown. Just warm a few minutes in the oven.

Salads
Canlis
Romaine, tomatoes, mint, shredded Pecorino cheese, shaved green onions, crispy bacon, and hard cooked egg with a creamy lemon and garlic dressing.

Roasted beets and Bibb salad
Roasted golden beets and red onions with Bibb lettuce and mustard Dijon dressing.

Mains
Seared beef tenderloin
Lean beef tenderloin, lightly seasoned and pan seared with to just under medium rare and topped with a rich shallot and herb sauce. Served with mashers and asparagus.

Coq au vin
Organic chicken slow braised with bacon, mushrooms, pearl onions, and carrots in a rich sauce. Served with potato gnocchi and green beans.

Dessert
Flourless Chocolate tort
Classic wedge of flourless chocolate tort with whipped cream

Crème Brulé
Super creamy custard topped with “burnt” sugar.